Original Plant-based Breakfast Sausages
🌭
UPC Code
850015646188
Data Source
USDA
Package Weight
7 OZ/200 g
Serving Size
50g
Calories
120
Total Fat
7g
9%
Saturated Fat
2.5g
13%
Cholesterol
0mg
0%
Sodium
470mg
20%
Total Carbohydrate
5g
2%
Dietary Fiber
2g
7%
Sugars
2g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 50 g of Original Plant-based Breakfast Sausages are
17% in carbs, 53% in fat, and 30% in protein.
carbs:
17%
fat:
53%
protein:
30%
Carbs to Weight Ratio
The carbs to weight ratio of Original Plant-based Breakfast Sausages is 10%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Original Plant-based Breakfast Sausages is estimated to be 58%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Textured Pea Protein Pea Protein, Pea Fiber, Sustainable Palm Oil, Wheat Gluten, Canola Oil, Natural Flavors, Pea And Rice Protein Fermented By Shitake Mycelia, Malt Extract Flavor, Salt, Spices, Sugar, Methylcellulose, Yeast Extract, Ascorbic Acid, Hydrolyzed Corn Protein, Fruit Juice (Color), Onion*, Spice Extractives.
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