Saltie Public Food Database

Cakebabies, Viva Vanilla

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Brand Ticklebelly
UPC Code 734781101310
Data Source USDA

Nutrition Facts

Package Weight 14.4 oz/408 g
Serving Sizes 1.2 oz (34g)
oz
Calories 140
Total Fat 7g 9%
Saturated Fat 3.5g 18%
Cholesterol 10mg 3%
Sodium 95mg 4%
Total Carbohydrate 18g 7%
Dietary Fiber 0g 0%
Sugars 13g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.2 oz of Cakebabies, Viva Vanilla are 52% in carbs, 45% in fat, and 3% in protein.

carbs: 52%
fat: 45%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Cakebabies, Viva Vanilla is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cakebabies, Viva Vanilla is estimated to be 24%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduce Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil (Soy Lecithin), Soybean Oil, Whole Eggs, Egg Whites, Butter, Whey, Nonfat Dry Milk, Modified Food Starch, Corn Syrup, Invert Sugar, Cornstarch, Salt, Mono-and Diglycerides, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Vanilla Extract, Maltodextrin, Xanthan Gum, Guar Gum, Propylene Glycol, Titanium Dioxide (Color), Water, Monocalcium Phosphate, Polysorbate 60, Natural Flavor, Triethyl Citrate, Sorbitan Monostearate, Natural Butter Flavor, Carnuba Wax, Confectioner's Glaze, Phosphoric Acid, Sodium Propionate (Preservative), Caramel Color, Annatto, Turmeric (Color), Citric Acid, Bht (Antioxidant).

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