Celebration Gluten Free Cake

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Brand Simple Truth

UPC Code 011110181527

Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/454 g

Serving Sizes 0.167 cake (76g)

cake

Calories 310

Total Fat 15g 19%

Saturated Fat 3.5g 18%

Cholesterol 50mg 17%

Sodium 230mg 10%

Total Carbohydrate 43g 16%

Dietary Fiber 0g 0%

Sugars 30g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.167 cake of Celebration Gluten Free Cake are 55% in carbs, 43% in fat, and 3% in protein.

carbs: 55%

fat: 43%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Celebration Gluten Free Cake is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Celebration Gluten Free Cake is estimated to be 21%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cake: Cane Sugar, Gluten Free Flour Blend (White Rice Flour, Potato Starch, Brown Rice Flour, Corn Starch, Tapioca Starch, Nonfat Dry Milk Powder), Buttermilk (Cultured Milk, Salt), Eggs (Eggs, Citric Acid To Maintain Color), Canola Oil, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Baking Soda, Xanthan Gum, Enzyme, Frosting: Powdered Sugar (Cane Sugar, Corn Starch), Unsalted Butter, Heavy Cream, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Salt, Topping: Sugar, Confectioner's Glaze, Fruit And Vegetable Coloring, Carnauba Wax, Gum Arabic, Calcium Carbonate.