Mac & Cheese Cup
🧀
UPC Code
030034933913
Data Source
USDA
Package Weight
8.2 OZ/232 g
Serving Sizes
1 package (58g)
Calories
220
Total Fat
3g
4%
Saturated Fat
2g
10%
Cholesterol
5mg
2%
Sodium
470mg
20%
Total Carbohydrate
40g
15%
Dietary Fiber
1g
4%
Sugars
6g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 package of Mac & Cheese Cup are
74% in carbs, 13% in fat, and 13% in protein.
carbs:
74%
fat:
13%
protein:
13%
Carbs to Weight Ratio
The carbs to weight ratio of Mac & Cheese Cup is 69%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Mac & Cheese Cup is estimated to be 14%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Macaroni Product [(Wheat Flour, Niacin Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Glycerol Monostearate], Cheese Sauce [Whey, Maltodextrin Semi Soft Cheese (Milk Cheese Culture, Salt, Enzymes), Nonfat Milk, Salt, Contains 2% Or Less Of Each Of The Following: Natural Flavor, Modified Cornstarch, Sodium Phosphate, Lactic Acid, Color (Beet Juice, Annatto Extract, Beta Carotene, Turmeric Oleoresin), Calcium Phosphate, Guar Gum], Maltodextrin, Modified Cornstarch, Salt, Propylene Glycol Esters Of Fatty Acids, Mono-and Diglycerides, Potassium Chloride, Monoglycerides.
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