This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Milk, Cream, Sugar, Water, Dry Roasted Peanuts, Brown Sugar, Soy Lecithin, Palm Kernel Oil, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, High Fructose Corn Syrup, Chocolate Liquor, Dextrose, Palm Kernel And Palm Oil, Corn Syrup, Raspberries, Partially Defatted Peanut Flour, Modified Food Starch, Cocoa Butter, Salt, Strawberries, Nonfat Milk, Butter, Cocoa (Processed With Alkali), Corn Flour, Soybean Oil, Natural Flavor, Artificial Flavor, Carrageenan, Coconut Oil, Evaporated Apples (Preserved With Sodium Sulfate), Citric Acid, Guar Gum, Xanthan Gum, Glucose, Sugar Syrup, Baking Soda, Caramel Color, Whey, Carob Bean Gum, Sodium Caseinate, Hydrogenated Cottonseed, Rapeseed Oil, Sucrose, Pectin, Lemon Peel, Polysorbate 60, Sorbitan Monostearate, Sodium Alginate, Cinnamon, Lemon Juice Concentrate, Fructose, Tricalcium Phosphate, Annatto (Color), Calcium Edta (Preservative), Mono- And Diglycerides, Beta Carotene (Color), Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Sodium Propionate (Preservative), Vitamin A Palmitate, Ascorbic Acid, Phosphoric Acid, Red 40, Lemon Oil, Blueberry, Boysenberry, Blue 1.