Saltie Public Food Database

Baked Chicken Meatballs

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UPC Code 855559005040
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 4 meatballs (88g)
meatballs
Calories 140
Total Fat 6g 8%
Saturated Fat 2g 10%
Cholesterol 45mg 15%
Sodium 290mg 13%
Total Carbohydrate 7g 3%
Dietary Fiber 1g 4%
Sugars 1g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 meatballs of Baked Chicken Meatballs are 20% in carbs, 39% in fat, and 41% in protein.

carbs: 20%
fat: 39%
protein: 41%

Carbs to Weight Ratio

The carbs to weight ratio of Baked Chicken Meatballs is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Baked Chicken Meatballs is estimated to be 69%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Dark Meat, Chicken Breast Meat, Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Onions, Tomatoes, Water, Less Than 2% Parsley, Whole Eggs, Garlic, Cream, Sea Salt, Evaporated Cane Syrup, Balsamic Vinegar (Contains Sulfites), Spice, Olive Oil.

Also by Hip Chick Farms

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