Gluten Free White Wide Slice Bread, White
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UPC Code
671521410403
Data Source
USDA
Package Weight
20 oz/567 g
Serving Sizes
2 slices (66g)
Calories
170
Total Fat
4g
5%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
270mg
12%
Total Carbohydrate
35g
13%
Dietary Fiber
4g
14%
Sugars
5g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 slices of Gluten Free White Wide Slice Bread, White are
78% in carbs, 20% in fat, and 2% in protein.
carbs:
78%
fat:
20%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Gluten Free White Wide Slice Bread, White is 53%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gluten Free White Wide Slice Bread, White is estimated to be 39%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Gluten-free Flour Blend (Modified Tapioca Starch, Potato Starch, Brown Rice Flour), Sunflower Oil, Dextrose, Cane Sugar, Psyllium Husk, Yeast, Modified Cellulose, Pea Fiber, Salt, Rice Bran, Cultured Cane Sugar, Vinegar, Cellulose Gum.
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