Saltie Public Food Database

Artichokes

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UPC Code 780994790223
Data Source USDA

Nutrition Facts

Package Weight 10.25 oz/290 g
Serving Sizes 2 tbsp (30g)
tbsp
Calories 35
Total Fat 3g 4%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 125mg 5%
Total Carbohydrate 2g 1%
Dietary Fiber 1g 4%
Sugars 1g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Artichokes are 23% in carbs, 77% in fat, and 0% in protein.

carbs: 23%
fat: 77%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Artichokes is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Artichokes is estimated to be 83%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Artichokes, Tomatoes, Red Bell Peppers, Black Olives (With Salt, Ferrous Gluconate), Extra Virgin Olive Oil, Onions, Balsamic Vinegar (Contains Sulfites), Garlic, Spices, Salt, Lemon Juice Concentrate, Merlot Wine (Contains Sulfites), Sugar, Citric Acid.

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