Marinated Tuscan Herb New York Beef Strip Loin Steak, Tuscan Herb
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UPC Code
851927005797
Data Source
USDA
Package Weight
10 oz/284 g
Serving Sizes
4 oz (113g)
Calories
250
Total Fat
17g
22%
Saturated Fat
7g
35%
Cholesterol
85mg
28%
Sodium
520mg
23%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
20g
40%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Marinated Tuscan Herb New York Beef Strip Loin Steak, Tuscan Herb are
2% in carbs, 65% in fat, and 34% in protein.
carbs:
2%
fat:
65%
protein:
34%
Carbs to Weight Ratio
The carbs to weight ratio of Marinated Tuscan Herb New York Beef Strip Loin Steak, Tuscan Herb is 1%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Marinated Tuscan Herb New York Beef Strip Loin Steak, Tuscan Herb is estimated to be 66%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Beef, Water, Salt, Yeast Extract, Citrus Extract, Fruit And Spice *Extracts. Tuscan Herb Style Seasoning: Sea Salt, Dehydrated Garlic, Spices, Cane Sugar, Dehydrated Onion, Natural Flavors, Dehydrated Tomato, Extra Virgin Olive Oil, Chili Pepper, Citric Acid, Salt, Yeast Extract.
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