Pepperoni & Sliced Mozzarella Pizza Italian Wood-fired Crust

🫑

Brand Markets Of Meijer

UPC Code 708820913936

Data Source USDA

Nutrition Facts

Package Weight 39 oz/1.1 kg

Serving Sizes 0.125 pizza (138g)

pizza

Calories 370

Total Fat 17g 22%

Saturated Fat 8g 40%

Cholesterol 40mg 13%

Sodium 1060mg 46%

Total Carbohydrate 37g 13%

Dietary Fiber 1g 4%

Sugars 4g

Protein 16g 32%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.125 pizza of Pepperoni & Sliced Mozzarella Pizza Italian Wood-fired Crust are 41% in carbs, 42% in fat, and 18% in protein.

carbs: 41%

fat: 42%

protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Pepperoni & Sliced Mozzarella Pizza Italian Wood-fired Crust is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pepperoni & Sliced Mozzarella Pizza Italian Wood-fired Crust is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Toppings: Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (Water, Tomato Paste, Soybean Oil, Salt, Seasoning [Salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese (Pasteurized Cultured Part-skim Milk, Salt, Enzymes)], Spices, Garlic Powder), Fresh Mozzarella, Frozen (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Pepperoni (Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Garnish (Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Dehydrated Garlic, Dehydrated Red Bell Peppers). Crust: Soft Wheat Flour, Water, Sunflower Oil, Salt, Yeast.