Premium Ice Cream, Peanut Butter Caramel Brownie
🥜
UPC Code
041318450606
Data Source
USDA
Package Weight
48 fl oz/1.5 Quart/1.42 L
Serving Sizes
0.5 cup (68g)
Calories
170
Total Fat
9g
12%
Saturated Fat
5g
25%
Cholesterol
25mg
8%
Sodium
125mg
5%
Total Carbohydrate
20g
7%
Dietary Fiber
1g
4%
Sugars
16g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Premium Ice Cream, Peanut Butter Caramel Brownie are
46% in carbs, 47% in fat, and 7% in protein.
carbs:
46%
fat:
47%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Premium Ice Cream, Peanut Butter Caramel Brownie is 29%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Premium Ice Cream, Peanut Butter Caramel Brownie is estimated to be 53%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Skim Milk, Cream, Caramel Ripple (High Fructose Corn Syrup, Water, Sweetened Condensed Milk, Sugar, Butter, Modified Cornstarch, Salt, Artificial Flavor, Potassium Sorbate [Preservative], Disodium Phosphate, Carrageenan, Caramel Color), Sugar, Peanut Butter (Peanuts, Sugar, Salt, Peanut Oil), Corn Syrup, Chocolate Truffle (Sugar, Sweetened Condensed Milk, Coconut Oil, Natural Cocoa, Water, Unenriched Wheat Flour, Butterfat, Cocoa [Processed With Alkali], Pasteurized Eggs, Natural Flavor, Baking Soda), High Fructose Corn Syrup, Whey, Contains 2% Or Less Of Mono And Diglycerides, Guar Gum, Calcium Sulfate, Locust Bean Gum, Carrageenan.
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