Saltie Public Food Database

Steak Strips Lightly Seasoned Veggie Steak Strips

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UPC Code 028989101310
Data Source USDA

Nutrition Facts

Package Weight 10 oz/284 g
Serving Sizes 12 average strips (85g)
average strips
Calories 150
Total Fat 4.5g 6%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 430mg 19%
Total Carbohydrate 6g 2%
Dietary Fiber 2g 7%
Sugars 0g
Protein 23g 46%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 12 average strips of Steak Strips Lightly Seasoned Veggie Steak Strips are 15% in carbs, 26% in fat, and 59% in protein.

carbs: 15%
fat: 26%
protein: 59%

Carbs to Weight Ratio

The carbs to weight ratio of Steak Strips Lightly Seasoned Veggie Steak Strips is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Steak Strips Lightly Seasoned Veggie Steak Strips is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Soy Protein Isolate, Wheat Gluten, Corn Oil, Contains Two Percent Or Less Of Yeast Extract, Tapioca Starch, Caramel Color, Garlic Powder, Onion Powder, Tricalcium Phosphate, Hydrolyzed Vegetable Protein (Hydrolyzed Soy, Corn And Wheat Protein), Salt, Potassium Chloride, Spice, Natural Flavors, Disodium Inosinate, Disodium Guanylate.

Also by Morningstar Farms

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