Saltie Public Food Database

Pink Bunnies With White & Purple Sprinkles

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UPC Code 872197632544
Data Source USDA

Nutrition Facts

Package Weight 3.2 oz/91 g
Serving Sizes 1 tsp (4g)
tsp
Calories 19
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 1mg 0%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tsp of Pink Bunnies With White & Purple Sprinkles are 57% in carbs, 43% in fat, and 0% in protein.

carbs: 57%
fat: 43%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Pink Bunnies With White & Purple Sprinkles is 75%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pink Bunnies With White & Purple Sprinkles is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Bunny Shapes: Sugar, Rice Flour, Partially Hydrogenated Vegetable Oil (Soybean), Corn Starch, Cellulose Gum, Carrageenan, Fd&c Red 3, White And Purple Sprinkles: Sugar, Corn Starch, Partially Hydrogenated Vegetable Oil (Soybean), Soya Lecithin, Confectioner's Glaze, Fd&c Red 3, Fd&c Blue 1, Natural And Artificial, Flavor And Carnauba Wax.

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