Saltie Public Food Database

Cookie, Chocolate Chip

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Brand The Bakery
UPC Code 078742100531
Data Source USDA

Nutrition Facts

Package Weight 4 oz/114 g
Serving Sizes 1 cookie (114g)
cookie
Calories 520
Total Fat 23.9g 31%
Saturated Fat 13g 65%
Cholesterol 65mg 22%
Sodium 180mg 8%
Total Carbohydrate 72g 26%
Dietary Fiber 5g 18%
Sugars 42g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cookie of Cookie, Chocolate Chip are 54% in carbs, 41% in fat, and 5% in protein.

carbs: 54%
fat: 41%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Cookie, Chocolate Chip is 63%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cookie, Chocolate Chip is estimated to be 10%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Semi-sweet Chocolate Chips (Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavors, Unsalted Butter (Cream, Milk Solids), Sugar, Brown Sugar, Whole Eggs, Vanilla Extract, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Salt.

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