Saltie Public Food Database

Lemon Dill Organic Seasoning Cooking

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UPC Code 014321620304
Data Source USDA

Nutrition Facts

Package Weight 2 OZ/56 g
Serving Size 1.5g
g
Calories 5
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.5 g of Lemon Dill Organic Seasoning Cooking are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Lemon Dill Organic Seasoning Cooking is 100%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lemon Dill Organic Seasoning Cooking is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sea Salt, Organic Maltodextrin, Organic Dehydrated Vegetables (Organic Onion, Organic Garlic [Including Powder]), Organic Arrowroot Powder, Organic Spices, Organic Dehydrated Lemon Peel, Organic Tamari Powder ([Organic Soybeans, Salt], Organic Maltodextrin, Salt, Organic Rice Flour, Organic Rice Maltodextrin), Citric Acid, Organic Lemon Oil, Dill Oil (Natural Extractives Of Dill Weed With Other Natural Flavors).

Also by Whole Foods Market

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