Saltie Public Food Database

Lattice Cherry Pie

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UPC Code 612781101939
Data Source USDA

Nutrition Facts

Package Weight 40 oz/1.13 kg
Serving Sizes 0.111 pie (126g)
pie
Calories 360
Total Fat 21g 27%
Saturated Fat 10g 50%
Cholesterol 0mg 0%
Sodium 170mg 7%
Total Carbohydrate 41g 15%
Dietary Fiber 1g 4%
Sugars 18g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.111 pie of Lattice Cherry Pie are 45% in carbs, 52% in fat, and 2% in protein.

carbs: 45%
fat: 52%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Lattice Cherry Pie is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lattice Cherry Pie is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling: Cherries, Water, Sugar, Modified Corn Starch, Cherry Juice Concentrate, Salt, Citric Acid. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil And Hydrogenated Soybean Oil, Water, Dextrose, Salt.

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