This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Heavy Cream (Cream, Milk Solids, Cellulose Gel, Carrageenan, Cellulose Gum), Cream Cheese (Cream, Milk, Nonfat Milk, Salt, Guar Gum, Propylene Glycol Alginate, Carrageenan, Caroub Bean Gum, Bacterial Culture), Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Sugar, Margarine (Modified Palm Oil, Modified Palm Kernel Oil, Canola Oil, Water, Salt, Whey, Vegetable Monoglycerides, Soy Lecithin, Citric Acid, Natural Flavor, Vitamin A Palmitate, Colored With Beta-carotene, Cholecalciferol), Eggs, Icing Sugar (Sugar, Corn Starch), Water, White Chocolate Pearls (White Chocolate [Sugar, Whole Milk Powder, Cocoa Butter, Soy Lecithin, Flavor], Rice Balls [Rice Flour, Sugar, Malt Extract (Wheat), Salt], Shellac, Vegetable Oil, Ethyl Alcohol, Gum Arabic, Sugar, Glucose, Citric Acid), Frozen Yolk Mix (Egg Yolk, Sugar) Semi-sweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor) White Chocolatey Coating (Sugar, Fractionated Palm Kernel Oil, Whey, Nonfat Milk, Soy Lecithin, Natural Flavor), Canola Oil, Confetti Sprinkles (Corn Syrup, Enriched Wheat Flour [Niacin, Thiamin Mononitrate Riboflavin, Folic Acid], Corn Cereal, Cottonseed And/or Soybean Oils,