Saltie Public Food Database

Breakfast Hazelnut Crunch Biscuits With Whole Grains, Hazelnut

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Brand Gullon
UPC Code 795130046355
Data Source USDA

Nutrition Facts

Package Weight 7.76 oz/220 g
Serving Sizes 1 cookie (22g)
cookie
Calories 100
Total Fat 4g 5%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 35mg 2%
Total Carbohydrate 15g 5%
Dietary Fiber 2g 7%
Sugars 6g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cookie of Breakfast Hazelnut Crunch Biscuits With Whole Grains, Hazelnut are 58% in carbs, 35% in fat, and 8% in protein.

carbs: 58%
fat: 35%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Breakfast Hazelnut Crunch Biscuits With Whole Grains, Hazelnut is 68%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Breakfast Hazelnut Crunch Biscuits With Whole Grains, Hazelnut is estimated to be 5%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wholegrain Cereals (Oat Flakes, Wheat Malted Flakes, Whole Barley Flour), Hazelnut Flavoured Filling (Sugar, Vegetable Oils (Palm Oil, Palm Kernel Oil), Wheat Starch, Cocoa Powder, Hazelnut Paste, High Oleic Sunflower Oil, Soy Lecithin, Artificial Flavor), Sugar, Puffed Rice (Rice Flour, Wheat Flour, Salt), High Oleic Sunflower Oil, Chocolate Chips (Sugar, Cocoa Mass, Cocoa Butter, Soy Lecithin, Artificial Flavors), Oligofructose, Corn Flakes (Corn, Salt, Sugar, Barley Malt Syrup), Acacia (Gum Arabic), Salt, Soy Lecithin, Ammonium Bicarbonate.

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