Gluten Free Pizza Crust Mix
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UPC Code
860032002348
Data Source
USDA
Package Weight
12 OZ/353 G
Serving Sizes
5 tbsp dry mix (41g)
Calories
150
Total Fat
1g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
160mg
7%
Total Carbohydrate
37g
13%
Dietary Fiber
1g
4%
Sugars
0g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 5 tbsp dry mix of Gluten Free Pizza Crust Mix are
90% in carbs, 5% in fat, and 5% in protein.
carbs:
90%
fat:
5%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Gluten Free Pizza Crust Mix is 90%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gluten Free Pizza Crust Mix is estimated to be 2%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Corn Starch, Potato Starch, Tapioca Flour, Xanthan Gum, White Rice Flour, Sorghum Flour, Brown Rice Flour, Baking Powder, Baking Soda
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