Saltie Public Food Database

Premium Ice Ceam

🍽
Brand Stroh's
UPC Code 738248000017
Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L
Serving Sizes 0.5 cup (71g)
cup
Calories 170
Total Fat 9g 12%
Saturated Fat 5g 25%
Cholesterol 30mg 10%
Sodium 90mg 4%
Total Carbohydrate 21g 8%
Dietary Fiber 1g 4%
Sugars 15g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Premium Ice Ceam are 47% in carbs, 46% in fat, and 7% in protein.

carbs: 47%
fat: 46%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Ice Ceam is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Ice Ceam is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milkfat Adn Nonfat Milk, Sugar, Corn Syrup, Caramel Syrup (High Fructose Corn Syrup, Sweetened Skim Milk (Condensed Skim Milk, Sugar), Water, Butter (Cream, Salt), Food Starch-modified, Sugar,salt, Artificial Favirs, Potassium Sorbate (Preservative), Sodium Phosphate Carrageenan), Cocoa (Processed With Alkali), Coated With Cashews [Cashews (Roasted In Cottonseed Oil), Sugar, Coconut Oil, Partially Hydrogenated Coconut Oil, Oao (Process With Alkali), Soy Lecithin (Emulsifier),alt,contain Less Than 2% Of Whey, Guar Gum Mono And Diglycerides, Xanthan Gum, Polysorbate 80, Cellulose Gum, Carrageenan, Yellow #6, Red #40, Blue #1.

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