New York Style Cheesecake
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UPC Code
078742329413
Data Source
USDA
Package Weight
8 OZ/226 g
Serving Sizes
1 slice (226g)
Calories
780
Total Fat
54g
69%
Saturated Fat
31g
155%
Cholesterol
170mg
57%
Sodium
701mg
30%
Total Carbohydrate
63.1g
23%
Dietary Fiber
2g
7%
Sugars
45g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 slice of New York Style Cheesecake are
32% in carbs, 62% in fat, and 6% in protein.
carbs:
32%
fat:
62%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of New York Style Cheesecake is 28%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of New York Style Cheesecake is estimated to be 43%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream Cheese (Milk, Cream, Salt, Carob Bean Gum, Bacterial Culture), Sugar, Whey, Sour Cream (Milk, Cream, Skim Milk, Cultures, Enzyme), Eggs, Wheat Flour, Whole Wheat Flour, Palm Oil, Contains Less Than 2% Of The Following: Soybean Oil, Modified Corn Starch, Molasses, Natural And Artificial Flavor, Salt, Baking Soda, Soy Lecithin, Honey, Modified Cellulose.
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