Firecracker Shrimp Dip

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Brand Chef Jenn

UPC Code 859098005370

Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g

Serving Sizes 1 oz (28g)

Calories 80

Total Fat 7g 9%

Saturated Fat 2.5g 13%

Cholesterol 25mg 8%

Sodium 110mg 5%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 0g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Firecracker Shrimp Dip are 10% in carbs, 80% in fat, and 10% in protein.

carbs: 10%

fat: 80%

protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Firecracker Shrimp Dip is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Firecracker Shrimp Dip is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers [Xanthan And/or Carob Bean And/or Guar Gums]), Shrmp, Soybean Oil, Sweet Chili Sauce (Sugar, Water, Chili Paste, Garlic, Vinegar, Modified Cornstarch, Salt, Fermented Wheat Protein, Cayenne Pepper, Extractives Of Paprika, Citric Acid, Xanthan Gum, Sodium Benzoate), Contains 2% Or Less Of The Following: Egg Yolks, Distilled Vinegar, Egg White Solids, Oleoresin Paprika, Soy Lecithin, Chili Pepper, Garlic, Sugar, Natural Flavors, Xanthan Gum, Potassium Sorbate And Sodium Benzoate (Preservatives), Modified Cornstarch, Water, Spices, Sea Salt, Corn Syrup Solids, Lemon Juice Solids, Lemon Oil, Garnished With Bread Crumbs (Wheat Flour, Yeast, Evaporated Cane Juice, Sea Salt).