Traditional Italian Panettone Holiday Cake
🍰
UPC Code
041278762658
Data Source
USDA
Package Weight
500 g/17.64 oz
Serving Sizes
1 slice (50g)
Calories
190
Total Fat
7g
9%
Saturated Fat
4g
20%
Cholesterol
70mg
23%
Sodium
95mg
4%
Total Carbohydrate
28g
10%
Dietary Fiber
1g
4%
Sugars
13g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 slice of Traditional Italian Panettone Holiday Cake are
60% in carbs, 34% in fat, and 6% in protein.
carbs:
60%
fat:
34%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Traditional Italian Panettone Holiday Cake is 56%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Traditional Italian Panettone Holiday Cake is estimated to be 24%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wheat Flour, Sultanas Raisins, Sugar, Butter, Candied Orange Peels (Orange Peels, Glucose-fructose Syrup, Sugar), Natural Yeast, Free-range Egg Yolks, Mono & Diglycerides Of Fatty Acids (Emulsifiers), Glucose-fructose Syrup, Salt, Milk Proteins, Natural Flavors, Skim Milk Powder.
Other Foods