Chocolate Ice Cream With Soft Chocolate Truffle Coating Soft Dipped Ice Cream Bars

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Brand Haagen-dazs

UPC Code 074570861262

Data Source USDA

Nutrition Facts

Package Weight 9 fl oz/266 mL

Serving Sizes 1 bar (77g)

bar

Calories 260

Total Fat 18g 23%

Saturated Fat 9g 45%

Cholesterol 45mg 15%

Sodium 30mg 1%

Total Carbohydrate 21g 8%

Dietary Fiber 2g 7%

Sugars 18g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Chocolate Ice Cream With Soft Chocolate Truffle Coating Soft Dipped Ice Cream Bars are 32% in carbs, 62% in fat, and 6% in protein.

carbs: 32%

fat: 62%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Ice Cream With Soft Chocolate Truffle Coating Soft Dipped Ice Cream Bars is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Ice Cream With Soft Chocolate Truffle Coating Soft Dipped Ice Cream Bars is estimated to be 44%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chocolate Ice Cream: Cream, Skim Milk, Sugar, Cocoa Processed With Alkali, Egg Yolks. Chocolaty Coating: Sugar, Cocoa Processed With Alkali, Canola Oil, Palm Oil, Milkfat, Soy Lecithin.