Chicken Pot Pie Organic Soup
🍜
UPC Code
078742136387
Data Source
USDA
Package Weight
18.6 oz/527 g
Serving Sizes
1 cup (245g)
Calories
140
Total Fat
5g
6%
Saturated Fat
1g
5%
Cholesterol
10mg
3%
Sodium
740mg
32%
Total Carbohydrate
17g
6%
Dietary Fiber
2g
7%
Sugars
2g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Chicken Pot Pie Organic Soup are
50% in carbs, 33% in fat, and 18% in protein.
carbs:
50%
fat:
33%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Chicken Pot Pie Organic Soup is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chicken Pot Pie Organic Soup is estimated to be 89%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Organic Chicken Stock, Organic Carrots, Organic Potatoes, Organic Corn, Organic Celery, Organic Cooked White Meat Chicken, Rice Flour, Organic Peas, Contains Less Than 2% Of Organic Soybean Oil, Organic Corn Starch, Organic Chicken Flavor, Sea Salt, Organic Soy Powder, Cream [Milk], Butter (Cream, Salt), Organic Yeast Extract, Organic Onion Powder, Milk Solids, Organic Cane Sugar, Organic Garlic Powder, Organic Soy Protein Concentrate, Yeast Extract, Organic Natural Flavor, Organic Black Pepper, Organic Turmeric Extract (Color), Organic Spice, Organic Vegetable Concentrates (Organic Carrot, Organic Onion, Organic Celery).
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