Double Chocolate Muffin
🍫
UPC Code
763913150339
Data Source
USDA
Package Weight
5.5 OZ/156 g
Serving Size
156g
Calories
660
Total Fat
37g
47%
Saturated Fat
8g
40%
Cholesterol
95mg
32%
Sodium
0mg
0%
Total Carbohydrate
77.1g
28%
Dietary Fiber
3g
11%
Sugars
47g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 156 g of Double Chocolate Muffin are
46% in carbs, 49% in fat, and 5% in protein.
carbs:
46%
fat:
49%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Double Chocolate Muffin is 49%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Double Chocolate Muffin is estimated to be 21%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean & Palm Oil, Whole Egg, Water, Bittersweet Chocolate Baking Chips (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Salt, Artificial Flavor), Cocoa (Processed With Alkali), Contains 2% Or Less Of: Nonfat Milk, Salt, Baking Soda, Natural & Artificial Flavor, Soy Flour, Sodium Aluminum Phosphate, Cellulose Gum, Monocalcium Phosphate, Soy Lecithin, Mono-& Diglycerides, Potassium Sorbate & Calcium Propionate & Natamycin & Sorbic Acid (To Preserve Freshness), Propylene Glycol Mono- & Diesters Of Fats & Fatty Acids Vital Wheat Gluten Modified Corn Starch, Maltodextrin, Mineral Oil, Enzyme, Potato Starch.
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