Saltie Public Food Database

Linguine

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UPC Code 877448004767
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Sizes 1.25 cups (85g)
cup
Calories 260
Total Fat 2.5g 3%
Saturated Fat 0.5g 3%
Cholesterol 65mg 22%
Sodium 25mg 1%
Total Carbohydrate 47g 17%
Dietary Fiber 2g 7%
Sugars 0g
Protein 10g 20%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.25 cup of Linguine are 75% in carbs, 9% in fat, and 16% in protein.

carbs: 75%
fat: 9%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Linguine is 55%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Linguine is estimated to be 30%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Durum Wheat Semolina, Eggs, Water.

Also by Giovanni Rana

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