Saltie Public Food Database

Neapolitan Mousse Mixed Berry Mousse, French Style Cheesecake Mousse And Chocolate Mousse

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Brand Marketside
UPC Code 681131287609
Data Source USDA

Nutrition Facts

Package Weight 5.8 oz/164 g
Serving Sizes 0.5 dessert (82g)
dessert
Calories 270
Total Fat 17g 22%
Saturated Fat 13g 65%
Cholesterol 30mg 10%
Sodium 130mg 6%
Total Carbohydrate 27g 10%
Dietary Fiber 1g 4%
Sugars 23g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 dessert of Neapolitan Mousse Mixed Berry Mousse, French Style Cheesecake Mousse And Chocolate Mousse are 40% in carbs, 57% in fat, and 3% in protein.

carbs: 40%
fat: 57%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Neapolitan Mousse Mixed Berry Mousse, French Style Cheesecake Mousse And Chocolate Mousse is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Neapolitan Mousse Mixed Berry Mousse, French Style Cheesecake Mousse And Chocolate Mousse is estimated to be 44%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese (Milk, Cream, Bacterial Culture, Salt, Carob Bean Gum), Sugar, Water, High Fructose Corn Syrup, Sour Cream (Cream, Microbial Rennet), Strawberry Artificially Flavored Filling (High Fructose Corn Syrup, Strawberries, Water, Modified Corn Starch, Sugar, Preservatives [Sodium Propionate, Potassium Sorbate], Artificial Flavor, Salt, Citric Acid, Xanthan Gum, Locust Bean Gum, Guar Gum, Red 40), Hydrogenated Coconut Oil, Hydrogenated Palm Kernel Oil, Cocoa Processed With Alkali, Contains Less Than 2% Of The Following: Vegetable Shortening (Palm Oil, Mono- And Diglycerides, Polysorbate 60), Corn Syrup, Boysenberries, Red Raspberries, Blackberries, Soybean Oil, Natural And Artificial Flavor, Modified Corn Starch, Sodium Caseinate, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cellulose Gel, Sorbitan Monostearate, Salt, Polysorbate 60, Chocolate Liquor, Carbohydrate Gum, Soy Lecithin, Natural Flavor, Monoglycerides, Cellulose Gum, Polyglycerate 60 (Ethoxylated Mono- And Diglycerides), Guar Gum, Polysorbate 80, Citric Acid, Yellow 5, Red 40, Yellow 6, Beta-carotene Color.

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