Saltie Public Food Database

Sourdough Bread Boule

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Brand Marketside
UPC Code 681131123600
Data Source USDA

Nutrition Facts

Package Weight 18 oz/510 g
Serving Sizes 0.11 of a loaf (57g)
of a loaf
Calories 150
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 330mg 14%
Total Carbohydrate 30g 11%
Dietary Fiber 1g 4%
Sugars 0g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.11 of a loaf of Sourdough Bread Boule are 83% in carbs, 6% in fat, and 11% in protein.

carbs: 83%
fat: 6%
protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Sourdough Bread Boule is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sourdough Bread Boule is estimated to be 39%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Sea Salt, Palm Oil, Cultured Wheat Starch, Yeast, Enzymes.

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