Pizza Crusts
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UPC Code
858324006976
Data Source
USDA
Package Weight
8 oz/227 g
Serving Sizes
0.333 pizza crust (57g)
Calories
150
Total Fat
7g
9%
Saturated Fat
2g
10%
Cholesterol
120mg
40%
Sodium
150mg
7%
Total Carbohydrate
13g
5%
Dietary Fiber
2g
7%
Sugars
1g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.333 pizza crust of Pizza Crusts are
35% in carbs, 43% in fat, and 22% in protein.
carbs:
35%
fat:
43%
protein:
22%
Carbs to Weight Ratio
The carbs to weight ratio of Pizza Crusts is 23%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pizza Crusts is estimated to be 51%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pizza Crust: (Broccoli, Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Rice Flour, Sorghum Flour, Liquid Whole Egg, Dry Whole Egg, Almond Flour, Avocado, Kale, Peas, Xanthan Gum).
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