Ice Cream, Peanut Butter Pie

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Brand Haagen-dazs

UPC Code 074570651559

Data Source USDA

Nutrition Facts

Package Weight 14 fl oz/414 mL

Serving Sizes 0.5 cup (102g)

cup

Calories 320

Total Fat 22g 28%

Saturated Fat 10g 50%

Cholesterol 70mg 23%

Sodium 150mg 7%

Total Carbohydrate 23.1g 8%

Dietary Fiber 1g 4%

Sugars 19g

Protein 7g 14%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Ice Cream, Peanut Butter Pie are 29% in carbs, 62% in fat, and 9% in protein.

carbs: 29%

fat: 62%

protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, Peanut Butter Pie is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, Peanut Butter Pie is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Peanut Butter Ice Cream: Cream, Skim Milk, Sugar, Peanut Butter, Egg Yolks, Salt, Palm Oil. Peanut Butter Swirl: Peanuts, Peanut Oil, Sugar, Salt. Chocolate Cookie Pieces: Wheat Flour, Sugar, Coconut Oil, Cocoa Processed With Alkali, Chocolate, Baking Soda, Salt.