Saltie Public Food Database

Stoked Tavern Style Pepperoni Pizza, Pepperoni

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UPC Code 884853600200
Data Source USDA

Nutrition Facts

Package Weight 27.5 oz/779 g
Serving Sizes 0.167 pizza (130g)
pizza
Calories 320
Total Fat 17g 22%
Saturated Fat 8g 40%
Cholesterol 40mg 13%
Sodium 861mg 37%
Total Carbohydrate 29g 11%
Dietary Fiber 2g 7%
Sugars 4g
Protein 15g 30%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.167 pizza of Stoked Tavern Style Pepperoni Pizza, Pepperoni are 35% in carbs, 47% in fat, and 18% in protein.

carbs: 35%
fat: 47%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Stoked Tavern Style Pepperoni Pizza, Pepperoni is 22%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Stoked Tavern Style Pepperoni Pizza, Pepperoni is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust: (Enriched Wheat Flour [Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme, Ascorbic Acid], Water, Soybean Oil, Yeast, Bread Crumbs [Wheat Flour, Yeast, Sugar, Salt], Olive Oil, Sugar, Salt, Cultured Wheat Starch, Honey, Sodium Bicarbonate, Sodium Aluminum Phosphate, L-cysteine, Citric Acid), Low Moisture, Mozzarella Cheese: (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose [To Prevent Caking]), Sauce: (Tomato Sauce [Water, Tomato Paste], Salt, Sugar, Spices, Dextrose, Hydrolyzed Soy Protein, Garlic Extract, Soybean Oil, Refined Olive Pumace Oil, Extra Virgin Olive Oil), Pepperoni: (Pork And Beef, Salt, Contains 2% Or Less Of Water, Dextrose, Spices, Lactic Acid Starter Culture, Oleoresin Of Paprika, Garlic Powder, Sodium Nitrite [Preservative], Bha, Bht And Citric Acid [To Protect Flavor]), Pepperoni: (Pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite [Preservative], Bha, Bht, Citric Acid And Sodium Ascorbate [To Protect Flavor]), Seasoning: (Dehydrated Garlic, Spice)

Also by Nash Finch Company

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