Saltie Public Food Database

Roasted Mushroom Flatbread Mushrooms, Organic Red Bell Pepper, Low-moisture Mozzarella Cheese, Fontina Cheese, Goat Cheese & Creamy Herb Sauce On A Flatbread Crust

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UPC Code 099482476670
Data Source USDA

Nutrition Facts

Package Weight 8.8 oz/249 g
Serving Size 124g
g
Calories 300
Total Fat 16g 21%
Saturated Fat 7g 35%
Cholesterol 30mg 10%
Sodium 520mg 23%
Total Carbohydrate 29g 11%
Dietary Fiber 1g 4%
Sugars 1g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 124 g of Roasted Mushroom Flatbread Mushrooms, Organic Red Bell Pepper, Low-moisture Mozzarella Cheese, Fontina Cheese, Goat Cheese & Creamy Herb Sauce On A Flatbread Crust are 37% in carbs, 46% in fat, and 17% in protein.

carbs: 37%
fat: 46%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Roasted Mushroom Flatbread Mushrooms, Organic Red Bell Pepper, Low-moisture Mozzarella Cheese, Fontina Cheese, Goat Cheese & Creamy Herb Sauce On A Flatbread Crust is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Roasted Mushroom Flatbread Mushrooms, Organic Red Bell Pepper, Low-moisture Mozzarella Cheese, Fontina Cheese, Goat Cheese & Creamy Herb Sauce On A Flatbread Crust is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Toppings: Cheeses (Low-moisture Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes], Fontina Cheese [Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes], Goat Cheese Crumbles [Goat Cheese {Pasteurized Goat's Milk, Salt, Cheese Cultures, Microbial Enzymes}, Cellulose {To Prevent Caking}]), Sauce (Water, Cornstarch, Cheddar Cheese [Milk, Salt, Cheese Cultures, Enzymes], Corn Maltodextrin, Highly Refined Coconut Oil, Nonfat Milk, Sea Salt, Garlic Powder, Cane Sugar, Onion Powder, Natural Flavor, Goat Cheese [Milk, Salt, Cheese Cultures, Microbial Enzymes], Spices [Parsley, Basil, Rosemary], Whey Protein Concentrate, Sodium Caseinate, Citric Acid, Silicon Dioxide [To Prevent Caking], Modified Butter Oil, Salt, Mono- & Diglycerides, Expeller Pressed Canola Oil, Whey, Xanthan Gum, Dehydrated Butter, Annatto [Color], Turmeric [Color]), Roasted Mushrooms, Organic Red Bell Pepper, Organic Red Chile Pepper. Crust: Unbleached Flour (Wheat Flour, Malted Barley Flour), Water, Organic Expeller Pressed Soybean Oil, Contains 2% Or Less Of The Following: Yeast, Sea Salt, Dextrose, Cultured Wheat Starch, Soy Lecithin (Emulsifier).

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