Coconut Egg Candies
🥥
UPC Code
086374469513
Data Source
USDA
Package Weight
8 oz/227 g
Serving Size
28g
Calories
170
Total Fat
9g
12%
Saturated Fat
7g
35%
Cholesterol
0mg
0%
Sodium
45mg
2%
Total Carbohydrate
20g
7%
Dietary Fiber
0g
0%
Sugars
15g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 28 g of Coconut Egg Candies are
47% in carbs, 48% in fat, and 5% in protein.
carbs:
47%
fat:
48%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Coconut Egg Candies is 71%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Coconut Egg Candies is estimated to be -11%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk Chocolate (Sugar, Milk, Cocoa Butter, Chocolate Liquor, Soy Lecithin [An Emulsifier] And Vanillin [An Artificial Flavor]), Invert Sugar, Dessicated Coconut (With Sodium Metabisulfite), Corn Syrup, Pure Vanilla Extract And Citric Acid (As A Preservative). Decorative Flower: White Chocolate (Sugar, Cocoa Butter, Milk, Soy Lecithin [An Emulsifier], Vanillin [An Artificial Flavor]), Maltodextrin, Gum Arabic, Turmeric Oleosin, Sunflower Oil, Sucrose, Sodium Ascorbate, Beta Carotene, Ascorbyl Palmitate, And Vitamin E.
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