Campbell's Slow Kettle Soup Mushroom Madeira

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Brand Campbell's

UPC Code 00051000175496

Data Source USDA

Nutrition Facts

Serving Sizes 1 container (434g)

container

Calories 421

Total Fat 31g 40%

Saturated Fat 12g 60%

Cholesterol 61mg 20%

Sodium 1400mg 61%

Total Carbohydrate 29g 11%

Dietary Fiber 3g 11%

Sugars 9g

Protein 7g 14%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Campbell's Slow Kettle Soup Mushroom Madeira are 27% in carbs, 66% in fat, and 7% in protein.

carbs: 27%

fat: 66%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Campbell's Slow Kettle Soup Mushroom Madeira is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Campbell's Slow Kettle Soup Mushroom Madeira is estimated to be 85%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Stock, Portobello Mushrooms, Cream, Skim Milk, Vegetable Oil (Corn, Canola, And/or Soybean), Modified Food Starch, Contains Less Than 2% Of: Butter (Cream), Water, Madeira Wine, Sugar, Wheat Flour, Salt, Onions**, Cream**, Butter (Cream, Salt)**, Soy Protein Concentrate, Buttermilk**, Mushrooms**, Natural Flavoring, Carrots, Garlic**, Spices, Potato Flour, Chives, Parsley, Onions, Celery, Sunflower Lecithin, Carrot Powder. **Dried