Vegetable Recipe Mix
🍽
UPC Code
688267012532
Data Source
USDA
Package Weight
1.4 oz/40 g
Serving Sizes
2 tbsp (10g)
Calories
30
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
640mg
28%
Total Carbohydrate
6g
2%
Dietary Fiber
1g
4%
Sugars
2g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Vegetable Recipe Mix are
86% in carbs, 0% in fat, and 14% in protein.
carbs:
86%
fat:
0%
protein:
14%
Carbs to Weight Ratio
The carbs to weight ratio of Vegetable Recipe Mix is 60%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vegetable Recipe Mix is estimated to be 30%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Dehydrated Vegetables (Carrots, Onion, Tomato, Celery, Cabbage, Leeks, Peas), Corn Maltodextrin, Salt, Potato Starch, Monosodium Glutamate, Hydrolyzed Corn Protein, Onion Powder, Contains Less Than 2% Of: Tomato Powder, Refined Soybean Oil, Silicon Dioxide (To Prevent Caking), Yeast Extract, Disodium Inosinate And Disodium Guanylate, Caramel Color, Natural Flavor.
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