Premium Ice Cream, French Vanilla

🍦

Brand Anderson

UPC Code 079117012527

Data Source USDA

Nutrition Facts

Package Weight 1.75 Quart/1.66 L

Serving Sizes 0.5 cup (71g)

cup

Calories 150

Total Fat 8g 10%

Saturated Fat 5g 25%

Cholesterol 35mg 12%

Sodium 45mg 2%

Total Carbohydrate 17g 6%

Dietary Fiber 0g 0%

Sugars 14g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Premium Ice Cream, French Vanilla are 45% in carbs, 47% in fat, and 8% in protein.

carbs: 45%

fat: 47%

protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Ice Cream, French Vanilla is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Ice Cream, French Vanilla is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Made With Fresh Milk, Sweet Cream, Sugar, Milk Solids, French Custard Base [Corn Syrup, Water, Egg Yolks, Propylene Glycol, Propylene Alginate, Citric Acid, Sodium Benzoate & Potassium Sorbate (As Preservatives)] Stabilizer Emulsifier (Mono & Diglycerides, Locust Bean Gum, Cellulose Gum, Guar Gum, Carrageenan), Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean), Egg Shade Color (Propylene Glycol, Water, Yellow 5 & Yellow 6).