Premium Ice Cream, Pistachio Almond

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Brand Anderson

UPC Code 079117012596

Data Source USDA

Nutrition Facts

Package Weight 1.75 Quart/1.66 L

Serving Sizes 0.5 cup (71g)

cup

Calories 190

Total Fat 12g 15%

Saturated Fat 4g 20%

Cholesterol 35mg 12%

Sodium 45mg 2%

Total Carbohydrate 20g 7%

Dietary Fiber 1g 4%

Sugars 16g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Premium Ice Cream, Pistachio Almond are 39% in carbs, 53% in fat, and 8% in protein.

carbs: 39%

fat: 53%

protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Ice Cream, Pistachio Almond is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Ice Cream, Pistachio Almond is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Made With Fresh Milk, Sweet Cream, Sugar, Milk Solids, Roasted Almonds (Almonds, Safflower Oil Or Canola Oil), Stabilizer Emulsifier (Mono & Diglycerides, Locust Bean Gum, Cellulose Gum, Guar Gum, Carrageenan), Pistachio Flavor (Artificial Flavor, Propylene Glycol Alcohol And Water), Artificial Color (Water, Propylene Glycol, Yellow #5, Blue #1).