Saltie Public Food Database

Hawaiian Style Turkey Patties

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UPC Code 5051379078904
Data Source USDA

Nutrition Facts

Serving Sizes 1 container (113g)
container
Calories 160
Total Fat 6g 8%
Saturated Fat 1.5g 8%
Cholesterol 50mg 17%
Sodium 250mg 11%
Total Carbohydrate 8g 3%
Dietary Fiber 0g 0%
Sugars 7g
Protein 18g 36%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Hawaiian Style Turkey Patties are 20% in carbs, 34% in fat, and 46% in protein.

carbs: 20%
fat: 34%
protein: 46%

Carbs to Weight Ratio

The carbs to weight ratio of Hawaiian Style Turkey Patties is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hawaiian Style Turkey Patties is estimated to be 72%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ground Turkey (Turkey, Natural Flavor), Pineapples, Sesame Teriyaki Seasoning {Sugar, Soy Sauce Powder [Naturally Brewed Soy Sauce (Soybeans, Wheat, Salt), Dextrin, Salt], Sesame Seeds, Sherry Wine Powder [Natural Flavor, Maltodextrin, Contains Sulfites], Onion Powder, Garlic Powder, Carmel Color, Sesame Oil, Spice Extractives}.

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