Sea Salt Caramel Dessert Topping

🧂

Brand Private Selection

UPC Code 011110034588

Data Source USDA

Nutrition Facts

Package Weight 10 oz/284 g

Serving Sizes 2 tbsp (35g)

tbsp

Calories 120

Total Fat 3.5g 4%

Saturated Fat 2.5g 13%

Cholesterol 5mg 2%

Sodium 240mg 10%

Total Carbohydrate 22g 8%

Dietary Fiber 0g 0%

Sugars 18g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Sea Salt Caramel Dessert Topping are 74% in carbs, 26% in fat, and 0% in protein.

carbs: 74%

fat: 26%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Sea Salt Caramel Dessert Topping is 63%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sea Salt Caramel Dessert Topping is estimated to be 27%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cane Sugar, Water, Glucose Syrup, Coconut Oil, Nonfat Dry Milk, Butter (Milk, Salt), Sea Salt, Natural Flavor, Sunflower Lecithin, Vanilla Extract, Carrageenan.