Quattro Formaggi Pizza

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Brand Mandia

UPC Code 8033462320159

Data Source USDA

Nutrition Facts

Serving Sizes 0.5 pizza (140g)

pizza

Calories 340

Total Fat 14g 18%

Saturated Fat 7g 35%

Cholesterol 24mg 8%

Sodium 700mg 30%

Total Carbohydrate 39.1g 14%

Dietary Fiber 2g 7%

Sugars 3g

Protein 13g 26%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 pizza of Quattro Formaggi Pizza are 47% in carbs, 38% in fat, and 16% in protein.

carbs: 47%

fat: 38%

protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Quattro Formaggi Pizza is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Quattro Formaggi Pizza is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Water, Peeled Tomatoes, Mozzarella Cheese (Milk, Salt, Rennet), Provolone Cheese (Milk, Salt, Rennet), Asiago Cheese (Milk, Salt, Rennet), Grana Padano Cheese (Milk, Salt, Rennet, Egg White Lysozyme [Natural Preservative]), Salt, Extra Virgin Olive Oil, Yeast.