Saltie Public Food Database

Yoplait Custard Banana Yogurt, Made With Whole Milk

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Brand Yoplait
UPC Code 00070470489896
Data Source USDA

Nutrition Facts

Serving Sizes 1 container (150g)
container
Calories 170
Total Fat 5g 6%
Saturated Fat 3g 15%
Cholesterol 20mg 7%
Sodium 95mg 4%
Total Carbohydrate 24g 9%
Dietary Fiber 0g 0%
Sugars 19g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Yoplait Custard Banana Yogurt, Made With Whole Milk are 57% in carbs, 27% in fat, and 17% in protein.

carbs: 57%
fat: 27%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Yoplait Custard Banana Yogurt, Made With Whole Milk is 16%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Yoplait Custard Banana Yogurt, Made With Whole Milk is estimated to be 76%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Grade A Milk, Sugar, Modified Corn Starch, Kosher Gelatin, Yogurt Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus), Natural Flavor, Beta Carotene (For Color).

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