Saltie Public Food Database

Gold & Chocolate Mini Cupcakes

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UPC Code 074555048589
Data Source USDA

Nutrition Facts

Package Weight 10.5 oz/298 g
Serving Sizes 3 cupcakes (74g)
cupcakes
Calories 290
Total Fat 14g 18%
Saturated Fat 5g 25%
Cholesterol 15mg 5%
Sodium 180mg 8%
Total Carbohydrate 42g 15%
Dietary Fiber 1g 4%
Sugars 29g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 cupcakes of Gold & Chocolate Mini Cupcakes are 56% in carbs, 42% in fat, and 3% in protein.

carbs: 56%
fat: 42%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Gold & Chocolate Mini Cupcakes is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gold & Chocolate Mini Cupcakes is estimated to be 22%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Palm Oil, Distilled Monoglycerides, Polysorbate 60, Citric Acid), Soybean Oil, Eggs, Corn Syrup, Cocoa Processed With Alkali, Food Starch-modified, Contains Less Than 2% Of: Modified Corn Starch, Whey, Vital Wheat Gluten, Salt, Sodium Aluminum Phosphate, Dextrose, Titanium Dioxide, Sodium Propionate And Potassium Sorbate (Preservatives), Oleyl Lactylic Acid, Soy Lecithin, Sodium Bicarbonate, Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Natural And Artificial Flavors, Sorbitan Monostearate, Polysorbate 60, Mono And Diglycerides, Datem, Propylene Glycol Monoesters, Beta Carotene, Carboxymethylcellulose, Annatto Extract, Turmeric, Antioxidants (Tocopherols, Ascorbic Acid, Citric Acid), Gum Arabic, Citric Acid, Xanthan Gum, Glycerin, Corn Starch, Guar Gum, Phosphoric Acid, Palm Kernel Oil, Cocoa Powder, Dextrin, Gum Tragacanth, Cellulose Gum, Carrageenan, Confectioners Glaze, Glucose, Sunflower Lecithin, Carnauba Wax, Red 40, Green 3, Blue 1, Red 3, Yellow 5, Yellow 6, Yellow Lake 6, Enzymes

Also by La Bree's Bakery

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