Saltie Public Food Database

Roasted Red Pepper & Smoked Gouda Bisque

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Brand H-e-b
UPC Code 041220840557
Data Source USDA

Nutrition Facts

Package Weight 16 OZ/1 lb/454 g
Serving Size 454g
g
Calories 381
Total Fat 23g 29%
Saturated Fat 14g 70%
Cholesterol 77mg 26%
Sodium 1180mg 51%
Total Carbohydrate 31g 11%
Dietary Fiber 3.2g 11%
Sugars 19g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 454 g of Roasted Red Pepper & Smoked Gouda Bisque are 31% in carbs, 52% in fat, and 16% in protein.

carbs: 31%
fat: 52%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Roasted Red Pepper & Smoked Gouda Bisque is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Roasted Red Pepper & Smoked Gouda Bisque is estimated to be 85%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tomatoes, Water, Roasted Red Peppers, Light Cream, Smoked Gouda Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color], Natural Smoked Flavor), Tomato Paste, Contains 2% Or Less Of: Sugar, Corn Starch, Smoked Paprika, Organic Canola Oil, Salt, Dried Onion, Dried Garlic, Natural Hickory Smoke Concentrate, Nisin Preparation, Spices.

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