Veggie Bistro Artisan Sandwich Feta, Swiss, Hummus, Red Bell Pepper
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UPC Code
726191112338
Data Source
USDA
Package Weight
6.4 oz/181 g
Serving Sizes
1 sandwich (181g)
Calories
320
Total Fat
11g
14%
Saturated Fat
4g
20%
Cholesterol
15mg
5%
Sodium
681mg
30%
Total Carbohydrate
40g
15%
Dietary Fiber
7.1g
25%
Sugars
5g
Protein
15g
30%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 sandwich of Veggie Bistro Artisan Sandwich Feta, Swiss, Hummus, Red Bell Pepper are
50% in carbs, 31% in fat, and 19% in protein.
carbs:
50%
fat:
31%
protein:
19%
Carbs to Weight Ratio
The carbs to weight ratio of Veggie Bistro Artisan Sandwich Feta, Swiss, Hummus, Red Bell Pepper is 22%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Veggie Bistro Artisan Sandwich Feta, Swiss, Hummus, Red Bell Pepper is estimated to be 64%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Whole Grain Wheat Bread (Whole Wheat Flour, Water, Sugar, Flax Seed, Contains 2% Or Less Of The Following: Yeast, Fermented Wheat Flour, Dried Honey Powder, Wheat Gluten, Wheat Bran, Salt, Oat Groats, Soybean Oil, Wheat Flour, Hulled Barley, Cultured Corn Syrup Solids, Malted Barley Flour, Ascorbic Acid, Enzymes), Hummus (Garbanzo Beans, Sesame Tahini, Water, Lemon Juice, Sea Salt, Contains 2% Or Less Of: Garlic Puree [Garlic, Citric Acid], Spices), Tomatoes, Cucumber, Swiss Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt And Enzymes), Feta Cheese (Pasteurized Milk, Salt, Cheese Culture, Enzymes, Potato Starch [Added To Prevent Caking]), Red Bell Pepper, Green Leaf Lettuce, Red Onion.
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