Buttermilk Ranch Dressing
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UPC Code
681131070355
Data Source
USDA
Package Weight
12 fl oz/354 mL
Serving Sizes
2 tbsp (30g)
Calories
90
Total Fat
9g
12%
Saturated Fat
1.5g
8%
Cholesterol
10mg
3%
Sodium
210mg
9%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Buttermilk Ranch Dressing are
4% in carbs, 91% in fat, and 4% in protein.
carbs:
4%
fat:
91%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Buttermilk Ranch Dressing is 3%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Buttermilk Ranch Dressing is estimated to be 63%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Nonfat Buttermilk (Water, Nonfat Dry Milk, Soybean Oil, Buttermilk Cultures), Soybean Oil, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Salt, Sugar, Cultured Skim Milk, Garlic Powder Onion Powder, Cultured Whey, Ground Mustard, Lemon Juice Concentrate, Natural Flavor, Xanthan Gum.
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