Saltie Public Food Database

Caramel Apple Spiced Cake With Caramel Cream Creme Filled Cup Cakes

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Brand Katz
UPC Code 859594006413
Data Source USDA

Nutrition Facts

Package Weight 7 OZ/198 g
Serving Sizes 1 cupcake (50g)
cupcake
Calories 200
Total Fat 9g 12%
Saturated Fat 3g 15%
Cholesterol 35mg 12%
Sodium 160mg 7%
Total Carbohydrate 27g 10%
Dietary Fiber 0g 0%
Sugars 20g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cupcake of Caramel Apple Spiced Cake With Caramel Cream Creme Filled Cup Cakes are 55% in carbs, 41% in fat, and 4% in protein.

carbs: 55%
fat: 41%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Caramel Apple Spiced Cake With Caramel Cream Creme Filled Cup Cakes is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Caramel Apple Spiced Cake With Caramel Cream Creme Filled Cup Cakes is estimated to be 24%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Eggs, Sugar, Confectioners Sugar (Sugar, Corn Starch), Water, Gluten Free Flour (Brown Rice Flour, Corn Starch, Potato Starch, Tapioca Starch, White Rice Flour, Potato Flour), Palm Oil, Canola Oil, Brown Sugar, Honey, Dried Apples (Apples, Sugar, Rice Flour, Sunflower Oil, Ascorbic Acid, Citric Acid), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Natural Flavor, Xanthan Gum, Sunflower Lecithin, Cinnamon, Agar, Calcium Carbonate, Calcium Sulfate.

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