Tortellini Filled With Ricotta, Romano And Parmesan Cheeses

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Brand Priano

UPC Code 4099100093018

Data Source USDA

Nutrition Facts

Serving Sizes 1 cup (100g)

cup

Calories 300

Total Fat 7g 9%

Saturated Fat 2.5g 13%

Cholesterol 105mg 35%

Sodium 260mg 11%

Total Carbohydrate 48g 17%

Dietary Fiber 2g 7%

Sugars 4g

Protein 11g 22%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Tortellini Filled With Ricotta, Romano And Parmesan Cheeses are 64% in carbs, 21% in fat, and 15% in protein.

carbs: 64%

fat: 21%

protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Tortellini Filled With Ricotta, Romano And Parmesan Cheeses is 48%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tortellini Filled With Ricotta, Romano And Parmesan Cheeses is estimated to be 34%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasta: Durum Wheat Semolina, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Egg Yolks, Water. Filling: Ricotta Cheese (Whey, Milk, Salt, Citric Acid), Toasted Wheat Crumbs (Enriched Wheat And Durum Flours [Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whey Powder, Cream, Romano Cheese Made From Cow's Milk (Milk, Cheese Cultures, Salt, Calcium Chloride, Enzymes, Lipase), Parmesan Cheese (Milk, Cheese Cultures, Salt, Lipase, Calcium Chloride, Enzymes), Canola Oil, Parmesan Cheese Flavor (Water, Parmesan Cheese [Milk, Cheese Cultures, Salt, Enzymes], Salt), Parmesan Reggiano Cheese (Milk, Salt, Rennet), Salt, Yeast Extract, Garlic Powder.