Bacon Cheeseburger Fully Cooked Seasoned Beef Patty With Processed American Sharp Cheese And Bacon On A Sesame Seed Bun Sandwich

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Brand Crav'n Flavor

UPC Code 036800469419

Data Source USDA

Nutrition Facts

Package Weight 5 oz/142 g

Serving Sizes 1 sandwich (142g)

sandwich

Calories 480

Total Fat 25g 32%

Saturated Fat 8g 40%

Cholesterol 55mg 18%

Sodium 950mg 41%

Total Carbohydrate 46g 17%

Dietary Fiber 3g 11%

Sugars 8g

Protein 21g 42%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 sandwich of Bacon Cheeseburger Fully Cooked Seasoned Beef Patty With Processed American Sharp Cheese And Bacon On A Sesame Seed Bun Sandwich are 37% in carbs, 46% in fat, and 17% in protein.

carbs: 37%

fat: 46%

protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Bacon Cheeseburger Fully Cooked Seasoned Beef Patty With Processed American Sharp Cheese And Bacon On A Sesame Seed Bun Sandwich is 32%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bacon Cheeseburger Fully Cooked Seasoned Beef Patty With Processed American Sharp Cheese And Bacon On A Sesame Seed Bun Sandwich is estimated to be 35%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Bun: Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Contains Less Than 2% Of Each Of The Following: Yeast, Wheat Starch, Sesame Seeds, Salt, Wheat Gluten, Calcium Propionate, Calcium Sulfate, Enzymes. Beef Patty: Beef, Water, Contains 2% Or Less Of: Salt, Sodium Phosphates, Maltodextrin, Modified Food Starch, Grill Flavor (From Non-hydrogenated Sunflower Oil), Corn Syrup Solids, Spice, Natural Smoke Flavor. Processed American Sharp Cheddar Cheese: Cultured Milk And Skim Milk, Cream, Sodium Citrate, Salt, Paprika And Annatto (Color), Sodium Phosphate, Sorbic Acid (Preservative), Acetic Acid, Enzymes, Sunflower Lecithin (Anti-sticking Agent). Bacon: Pork, Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.