Norwegian Salmon
🐟
UPC Code
728028381610
Data Source
USDA
Package Weight
3 oz/85 g
Serving Sizes
2 oz (57g)
Calories
104
Total Fat
6g
8%
Saturated Fat
1.4g
7%
Cholesterol
29mg
10%
Sodium
555mg
24%
Total Carbohydrate
0.5g
0%
Dietary Fiber
0g
0%
Sugars
0.5g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Norwegian Salmon are
2% in carbs, 52% in fat, and 46% in protein.
carbs:
2%
fat:
52%
protein:
46%
Carbs to Weight Ratio
The carbs to weight ratio of Norwegian Salmon is 1%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Norwegian Salmon is estimated to be 68%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Atlantic Salmon (Aquaculture Product Of Norway), Salt, Sugar, Natural Wood Smoke
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